Evenings at The Radmoor Restaurant

New Beginnings Menu

Starters

Seared Mackerel, Marinated Tomatoes, Balsamic Shallot Dressing

Contains sulphites.

Sesame and Peanut Quinoa, Pickled Vegetables, Avocado Puree, Soy Dressing, Wasabi Cracker

Contains nuts, tree nuts, soy, suitable for vegans.

Ceasar Salad, Poached egg, Crisp pancetta, Shaved Parmesan, croutons

Contains, fish, mustard, egg, milk, sulphites, wheat, gluten.

Main courses

Breast of Chicken, Dauphinoise Potato, Fine Beans, Chasseur Sauce

Contains milk.

Fillet of Place, Mussel kedgeree, Curry Sauce

Contains molluscs, and milk.

Carrot, Pea, and Cardamom Tagine, Seeded Freekeh and Flatbread

Contains gluten. Suitable for vegans.

Desserts

White Chocolate Mousse, Raspberry, and Pistachio

Contains milk and nuts.

Cherry Bakewell Tart, Clotted Cream

Contains nuts, wheat, egg, gluten, and milk.

Vegan Apple and Blueberry Crumble, Vanilla ice cream

Contains soya, wheat, gluten.

MENU DISCLAIMER

We make every effort to ensure that the prices and items listed on our menus are up to date and correct. However, the prices and items listed on our web site menus are not guaranteed and are subject to change without notice. When menu and/or price changes are made, those changes may not be immediately reflected on this web site.  The Radmoor Restaurant reserves the right to change menu selections, and/or the prices that accompany those items, as they appear on the menus at the restaurant.

WE MUST ADVISE…

All items are subject to availability. Dishes may contain nut/nut derivatives. Fish dishes may contain small bones. Olives may contain stones. All of our food is freshly prepared and cooked to order, if you have any allergens or concerns please talk to a member of our team so that they can assist you.