Radmoor Restaurant Cookery Courses
These courses are aimed at all skill levels, sign up and improve your culinary confidence. They also make fantastic gifts.
Book on 01509 517167 or email us
Easter Chocolate Making
Saturday 20th April, 10am – 2pm
Make your own treats this Easter and indulge in our professional chocolate making course. Try your hand at tempering chocolate, soft centred chocolates, hard centred dark and milk chocolate plus traditional French truffles and more.
Perfect for families! This course is suitable for 7+ year olds.
Afternoon Tea
Saturday 11th May, 1pm – 4pm
Make the perfect afternoon tea, complete with luxurious sandwiches, a classic victoria sponge, sophisticated scones and freshly made jams.
Junior MasterChef - Course 2
Saturday 2nd, 9th, 16th & 23rd March, 9.30am – 12.30pm
Pasta, pizza and bread making. Four weeks suitable for 7-14 year olds.
Relax in the knowledge that your children are being looked after whilst producing interesting, healthy and exciting foods.
Italian Food
Saturday 23rd February, 10.30am – 1.30pm
Get to grips with classic Italian ingredients and create your favourite traditional Italian breads and pastas. No baking experience is necessary, just lots of enthusiasm!